How To Sharpen Mixer Grinder Blades
Mixer grinders blades lose their sharpness after a long period of use. In this post we will tell you how to sharpen mixer grinder blades at home.
Mixer grinders are essential for grinding spices, creating pastes, and preparing a variety of dishes. However, with regular use, the blades of your mixer grinder may lose their sharpness.
The lack of sharpness may impede the grinding process and adversely affect the quality of your culinary endeavors. Consequently, it is essential to sharpen the blades as part of regular maintenance. Presented below is a straightforward guide on how to independently sharpen the blades of your mixer grinder.
Why Sharpen Mixer Grinder Blades?
Sharp blades are crucial for efficient grinding. Dull blades can lead to various problems while cutting vegetables, such as:
- Inconsistent Grinding: Usually ingredients may not be ground properly.
- Increased Strain on the Motor: Blunt blades increased power, potentially putting a strain on the motor and increasing the longevity of the appliance.
- Longer Processing Time: Grinding takes longer with blunt blades that might be time-consuming.
Regularly sharpening your blades can help maintain the performance of your mixer grinder and ensure that your food is processed efficiently.
Read: What to do when Mixer Grinder Stopped Working Suddenly
Materials required to Sharpen Mixer Grinder Blades
Before you start sharpening, gather the following materials:
- A sharpening stone or a diamond sharpening tool: These tools are the most suitable for the task at hand.
- A small brush or a toothbrush: To clean the blades and the grinder jar.
- A cloth or paper towel: For wiping off excess moisture and debris.
- Cooking oil or blade lubricant: To keep the blades lubricated after sharpening.
How To Sharpen Mixer Grinder Blades
Here is the Step-by-Step Guide to Sharpen Mixer Grinder Blades:
1. Unplug the Mixer Grinder
Safety comes first. Before you start any maintenance work, make sure the mixer grinder is unplugged from the power source. This safeguards against any unintended activations that may lead to injury.
2. Remove the Blades
Carefully disassemble the mixer grinder to remove the blades. Typically, you need to take off the jar and then detach the blades from the jar. Follow the manufacturer’s instructions for disassembly to avoid damaging the appliance.
3. Clean the Blades
Utilize a small brush or toothbrush to meticulously clean the blades. Remove any food particles or residue that might be stuck on them. This ensures that the sharpening process is effective and the blades are not damaged by foreign materials.
4. Choose Your Sharpening Tool
You can use either a sharpening stone or a diamond sharpening tool. A sharpening stone is traditional and effective, while a diamond sharpening tool is quicker and more modern. Both can achieve the desired sharpness.
Read: Difference between 500w and 750w mixer grinder
5. Sharpen the Blades
Using a Sharpening Stone:
- Wet the sharpening stone with a little water. This contributes to the formation of a slurry that aids in the sharpening process.
- Position the blade at a slight angle against the stone. A 20-degree angle works well for most blades.
- Move the blade across the stone in a smooth, consistent motion. Sharpen each side of the blade evenly.
- Continue until you feel the blade is sharp. Check the edge by gently touching it (be careful not to cut yourself).
Using a Diamond Sharpening Tool:
- Hold the diamond tool securely.
- Place the blade against the sharpening surface at the recommended angle.
- Move the blade back and forth gently. Diamond tools are highly effective, so a few passes are usually enough.
- Check the sharpness of the blade. Adjust as needed.
6. Clean and Lubricate the Blades
Following the sharpening process, it is essential to clean the blades once more to eliminate any metal particles or remnants resulting from the sharpening.
Apply a small amount of cooking oil or blade lubricant to the edge of the blades. This contributes to preserving the sharpness and inhibits rust formation.
7. Reassemble the Mixer Grinder
Once the blades are clean and lubricated, reassemble the mixer grinder. Attach the blades back to the jar and ensure everything is properly aligned. Reattach the jar to the mixer grinder body.
8. Test the Mixer Grinder
Connect the mixer grinder to a power source and conduct a test using a small quantity of dry ingredients, such as rice or pulses. This test helps you check if the sharpening has been effective and ensures that the grinder is functioning smoothly.
Video on How To Sharpen Mixer Grinder Blades
Read: How to choose the right Mixer Grinder for your kitchen
Additional Tips
- Regular Maintenance: Sharpening the blades regularly can prolong their life and ensure consistent performance.
- Avoid Over-Sharpening: Excessive sharpening can wear out the blades faster. Sharpen only as needed.
- Professional Sharpening: If you’re uncomfortable sharpening the blades yourself, consider professional sharpening services. They can provide a precise and effective sharpening.
Conclusion
Enhancing the sharpness of your mixer grinder blades is a straightforward yet essential undertaking. This process is crucial for preserving the efficiency and functionality of your kitchen appliance. By adhering to the following steps, you can guarantee that your mixer grinder remains in optimal condition, delivering superior results in your culinary endeavors.
Remember to prioritize safety throughout the process, and take your time to do a thorough job. With properly sharpened blades, your mixer grinder will make food preparation easier and more enjoyable.
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